$32.50 per person (GST incl) Minimum 40 people.
For groups of less than 40 guests, check out our DIY Pick-up & Delivery Menus
All our meats are the freshest cuts and marinated with Spitroast’s secret blend of herbs & spices.
Served with BBQ & Tomato sauce, fresh bread rolls & butter
A tender, melt in your mouth steak, grilled to perfection!
A traditional German sausage adding a little taste of Europe to your BBQ, served with mustard sauce
Lightly marinated chicken, cooked until moist & tender, accompanied by a cranberry sauce – always popular!
Marinated in our chef’s blend of rosemary, garlic & mint, grilled on the BBQ to give you that rich, wondrous flavour. A Kiwi BBQ favourite!
Cold meat & pickle platter
A selection of char-grilled meats served with a variety of pickles & chutneys – a flavoursome addition to your BBQ
Farmhouse potato salad
Homemade salad consisting of gourmet potatoes, red onion, parsley, ham off the bone & spring onion, dressed with our chef’s own homemade mayonnaise
Good old Kiwi favourite, cabbage-based slaw, tossed through a mayonnaise (GF)
Spiral pasta, capsicums, onions, celery, coriander and baby leaf spinach, tossed through an Asian style spiced soy dressing
Seasonal tossed salad
Mixed lettuce, capsicum, spring onion, cucumber & red onion, accompanied by our home-made mint & honey dressing (GF/V)
Kiwi icon – whole baby beetroot tossed in a red onion vinaigrette (V,GF)
Curried rice (mild)
Pineapple, corn, coconut & sultanas, mixed through tender rice & finished with a tangy lemon-curry dressing (V)
Comes fully served by our friendly staff, dressed buffet table, china, crockery and serving ware provided.
We do the clean up!!
Want to impress your guests even more?
Start the evening with some delectable canapes or flavoursome platters
finish the evening with a selection of divine desserts
Please contact us to discuss tailoring a menu to suit your requirements
Please ask about our gluten free, dairy free, vegetarian and vegan options.